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The ocean in a glass.

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Coastal Dry

Flavours we played with


Coastal aromatic, savoury with a hint of briny sea spray


Fresh spearmint, for a refreshing and cooling kick

Geraldton Wax

Floral yet citrusy Australian shrub, reminiscent of kaffir lime

Cinnamon Myrtle

Sweet aromatic like cinnamon, warm and spicy

Gold Coast Negroni

Our slightly saline Coastal Dry is the perfect foil for sweet vermouth, in this Australian take on an Italian classic.

The Ingredients

30ml Two Tales Coastal Dry Gin

30ml Campari

30ml Antica Formula Sweet Vermouth

Orange peel

The Method

  1. Add the three spirits to a mixing glass generously filled with ice. Stir until well-chilled (25 turns usually does the trick).
  2. Strain into a rocks glass with ice. The bigger the ice block, the better. It prevents dilution and it looks cool, too.
  3. Garnish with an orange peel or a slice for extra juiciness.
  4. Best enjoyed on a sun-soaked deck by the water.

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